dessert-inspiration

Baked rhubarb and custard cheesecake

With just a little effort, this cheesecake is a showstopper that will wow everyone!

Pretty in pink, these elegant desserts in a glass combine a creamy, fruity mousse with crumbly, buttery shortbread.

Pair zingy pink berry curd with a glossy cloud of sweetness for a new favourite at family get-togethers.

Combine a spiced sponge with soft buns and a cream cheese drizzle and something magical happens...

If you have any leftover Easter eggs (we won’t!) use them to make a batch of buttery biscuits and watch ’em go…

The perfect way for chocolate lovers to round off a date night dinner – with a special caramel surprise inside!