east-european

Goulash soup with meatballs

Short on time? Make this dish even easier by buying the meatballs instead of making your own.

With aromatic cloves, cinnamon and citrus flavours, this ‘glowing wine’ is traditionally served at Christmas markets

This easy strudel recipe uses packet filo pastry for less fuss, and the stem ginger adds a spicy zip to the fruity filling

This traditional Hungarian goulash recipe makes a delicious, hearty stew with a spicy twist

The combination of flavours might make this the ultimate gourmet sandwich.

Known as Apfelpfannkuchen in Germany, these fruity baked pancakes are filled with apples and cinnamon.

Everyone can enjoy this gluten-free treat. You can save time by preparing it in advance